Friday, March 8, 2013

Grow Large Egg !!!

Món ngon mỗi ngày - Mọc đông trứng cút
Grow large egg is northern-style dishes, which changes the taste and fit in the chilly days of the end of the year and day of spring, so the processing time in the busy days, but still full of nutrition.

Ingredients :


100g roll live
4 quail eggs
20g packaging (boiled pork skin cut fibers)
1/3 carrot
One black ear fungus
½ m chopped dried tangerine peel
Onion chopped
An included: cucumber dip
Salt, fish sauce, ground pepper, cornstarch
County wedge

Recipes :


1.Pre-processing

- Hard-boiled quail eggs, shelled, rolled corn starch. Carrots chopped ½ M, the rest trimmed flowers sliced​​. Fungus at it, chopped.
- Live Mix sausage, packaging, fungus, tangerine peel, carrots, onion, chopped, 1/3m pepper grind, then vo round like a switch and then to the egg in the middle, sealed.

2. perform

- Boil ½ liters of water, seasoning ½ m particles wedge Aji-delicious, boiled grow cooked, take out and doused with cold water, drain, cut it in half. Continue cooking on low heat for pigskin pigskin tan, wedges ½ m particles wedge Aji-delicious, fish sauce ½ m. Off the kitchen.
- Display 4 who grew bowl, put carrots and alternating feet water on it, then to network user security, storage compartment refrigerator.

3. how to use

When using reverse face grows large plate, sprinkle pepper, served with cucumber dipping.

Tips for you :


If not using pigskin gelatine can be used to create large and broth over.
Use dried tangerine peel to help enhance the flavor of dishes and is an effective help to warm the belly.

Watch the video tutorial :




Beef Rolls Mushroom Pepper Sauce !!!

Món ngon mỗi ngày - Bò cuộn nấm xốt tiêu
As a new dish combines Eurasian schools, new flavors help change the taste in a few days and holidays, natural fragrant dishes from beef and mushrooms, to ensure a healthy diet.


Ingredients :



300g beef fillet
100g bottle opener
150g mushrooms needle
3M onion sliced
½ cup water
1M flour diluted
Salt, pepper, sugar
Tomato sauce, cooking oil, fresh butter
County wedge
Sauces
Dry powder laced fried
mayonnaise

Recipes :


1.Pre-processing

- 5mm thin sliced ​​beef, dam thin, square cut edges 7cm, minced meat rest.
- Fried Onion file. Mix the onion with minced beef and 2M mayonnaise Aji-mayo, 1m particles wedge Aji-delicious.
- Mushrooms of the original needle removed, washed, drained. Grease a square cut edge 9cm fishing.

2. perform

- Fishing farms on the cutting board, flipped one thin layer of dry powder laced fried butter Aji Quick, put the meat and continue to snap one thin layer of powder laced fried dried Aji Quick the butter, 1m minced and placed several stalks mushrooms over, rolled meat before, then folding fishing grease. Heat little oil, fry the meat cooked, take out and drain.
- Make sauce: heat the butter in a pan, 4M tomato, 1M sauce, ½ cup water, 1 m sugar, 1/2m particles wedge Aji-good, add diluted flour paste and sauce, sprinkle black pepper 1M . Off the kitchen.

3. how to use

Arrange the meat plate, chan sauce onto, used together with fries and salad dressings.

Tips for you :


Fresh butter, making delicious dishes.
Flip one thin layer of powder laced fried dried Aji Quick help absorbent meat and meat roll tightly.

Watch the video tutorial :



Broccoli Shrimp Mixed !!!

Món ngon mỗi ngày - Bông cải trộn tôm
Usually the salad with light mayonnaise bar so when combined with shrimp sauteed with chopped lemongrass will bring new flavors, intriguing dishes, stimulates appetite, helps the appetite


Ingredients :


200g fresh prawns peeled
100g cauliflower
100g broccoli
50g carrots
½ onion
One little basil slip
1 lemon
2M citronella non-
Garlic, chilli, lemongrass, chopped
Salt and pepper
County wedge
mayonnaise

Recipes :


1.Pre-processing

- Black Tiger Shrimp marinated ½ m particles wedge Aji-delicious, 1/3m pepper, hash 1m Oh, to absorb. Non-aromatic 1M lemongrass and chilli 1m minced, fried shrimp cooked, pour the cooled plate.
- Broccoli split pieces eating clean. Flower trimmed carrots, sliced ​​thin. Boil broccoli and carrots in salt water, remove them to a bowl of ice in the cold waiting, then drained.
- Onion cut thin strands, chilled sugar. Lemon slice. Slip chopped basil.

2. mix

Mix broccoli, carrots, onion, shrimp and basil back with 3M mayonnaise Aji-mayo.

3. how to use

For broccoli dish, sprinkle non lemongrass over, squeeze 1 lemon.




Tips for you :


Boil broccoli cooked for vegetables was delicious, crispy without being damaged.
Squeeze lemon in the last light sour salad and enhance the taste of food.


Watch the video tutorial :


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